Room Service Menu

ryans restaurant

dial 9 to place your order. orders to be received between 6pm – 8.15pm

soup of the day   with a crusty bread roll                                                                                      10.00                          

crusty bread rolls (2 per serve)                                                                                            4.00

garlic bread                                                2 slices    4.50                                   4 slices        8.50

bowl of garden salad *                                                                                                           9.50

seasoned chips   served with tomato sauce or sour cream and sweet chilli sauce                                           

                                               small                  7.50                                    large                    10.50          

seasoned wedges   served with sour cream and sweet chilli sauce                                              

           small                 7.50                                     large                    12.50                        

ace burger

Homemade beef patty, lettuce, tomato, egg, bacon and cheese with tomato sauce and served with chips                                                                                                                 17.00

chicken burger

Crumbed chicken breast, cheese, avocado, lettuce and tomato with honey seeded mustard mayonnaise and served with chips                                                                        16.00

vegetarian burger                                                 

Vegetarian patty, lettuce, tomato, cheese and avocado with a chutney sauce served with chips                                                                                                                             15.50

blt                                                      

Bacon, lettuce and tomato with barbeque sauce in Turkish bread served with chips                                                                                                                                                      15.50

steak sandwich                              

Sirloin steak in Turkish bread with onion, tomato, lettuce and barbeque sauce served with chips                                                                                                                                            17.00

roast of the day *                                                                                                                    23.50

Served with roast potato, pumpkin, vegetables and a Yorkshire Pudding

chicken parmigiana                                                                                                             24.50

Our take on the classic Parmigiana. Served with chips and salad

pork belly *                                                                            entree 18.00               main    27.50

Succulent twice cooked pork belly finished in a sticky sweet soy sauce served with jasmine rice and a Thai salad

beer battered snapper                                                                                                         28.00

Served with chips and salad                                                                                                        

scotch fillet                                                                                                                              36.50

Tender Black Angus scotch fillet cooked to your liking served with vegetables or chips and salad with a choice of pepper, garlic or mushroom jus                                                                                                                    

catch of the day *                                                                                                                 36.00

Local fish pan fried and topped with a lemon butter sauce. Served with vegetables or chips and salad

thai beef salad *                                                                                                                    24.50

Tender beef strips tossed through Asian greens, cherry tomatoes, cucumber, cashews and crispy noodles with a zesty Thai dressing.

cajun chicken fettuccine                                                  entrée 18.50        main 27.50

Chicken, bacon, sun dried tomato and spinach sautéed with Cajun spice, finish with cream

children’s menu (children under 12yrs only)

Fish and Chips with Tomato Sauce                                                                                      10.00

Nuggets and Chips with Tomato Sauce                                                                             10.00

Sausages, Chips & Vegetables                                                                                            10.00

Ice Cream Sundae – Chocolate, Strawberry, Caramel or Spearmint                                       6.00

desserts        

(served with cream or ice cream)         

                                                                                                                                                 10.50

Sticky Date Pudding - with butterscotch sauce

Rich Chocolate Pudding – with chocolate sauce

Lemon Cheesecake                                                          

Apple Crumble - served with hot custard

Ice Cream Sundae – Choice of:  Chocolate, Strawberry, Caramel or Spearmint Topping. Served with nuts

& cream.

gluten free meals *